ST600V
Automatic Skinner – Long
The ST600V automatic fish skinner is designed to deliver high yields and can handle very fine, delicate or rough work. The machine is successful in its goal because it is fitted with a smooth skinning roller with cleaning roller system and by applying a minimum of pressure on the fillet. This is how the product is handled very gently and will prevent split tails and damages on the in-or outside of the fillets. As a fail-safe, the blade has a fixed minimum setting, but still is easy to set. Standard, this model comes with a long 2-lane infeed- and outfeed belt. This enables the machine to endure high speed throughput. Looking for an in-line solution? No problem!
Features
Can be used for skinning:
- Certain whole flatfish
- Deepskinning or regular skinning of various fillets
- Smoked, thawed and fresh fillets
- Portions
- Small, medium and large fillets
- Eel
Product
- Fresh, thawed or smoked fish
- Certain whole fish, fillets or portions
- Optimal for fine, delicate fish with thin (weak) skin
- Deepskinning or high-yield skinning
- Rough and larger fillets
- Eel
Machine
- No split tails
- High speed and dual lane infeed
- Minimal pressure on fillet and no damages
- Medium and professional processors
- Automatic infeed and outfeed belts
- In-line placement possible
Standard & Options
- Cleaning roller system, no comb for sublime quality
- Easy regulatable with preset basic setting
- Standard with long in- and outfeed conveyors, other versions available
- Valve operated, regulatable water system included
- Wide skinning surface: 45cm (2 independent lanes)
- Electronically monitored guards
USP
- Best available techniques, durable and thicker materials
- Fast return on investment and long lifetime
- All stainless steel and food grade materials
- Conform CE requirements
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